Essence of Emeril Season 6 Soft-Shell Crabs 2003
6.3/10 by 6 users
New Orleans-Style Soft-Shell Crab Po'boy; Fried Soft-Shell Crabs with Creamy Shellfish Ragu; Grilled Soft-Shell Crabs with Mango Avocado Salsa; Sauteed Soft-Shell Crab with Butter and Wine Sauce.
- Released: 2003-10-25
- Runtime: 30 minutes
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- Stars:
- Director:
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1. Easy Asian Pantry 2003-05-31
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2. Blenders 2003-06-07
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3. Braising 2003-06-14
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4. Yeast Breads 2003-06-21
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6. Chocolate Goodness 2003-07-05
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7. Christmas Brunch 2003-07-12
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8. Deep Frying 2003-07-19
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9. Easy Entertaining / Gourmet Picnic 2003-07-26
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11. Ice Cream/Sorbet 2003-08-09
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12. Meringues 2003-08-16
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13. Mustard 2003-08-23
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15. Poaching 2003-09-06
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16. Potatoes 2003-09-13
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17. Quick Breads 2003-09-20
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18. Roasting 2003-09-27
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20. Cooking with Rum and Bourbon 2003-10-11
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21. Shrimp 2003-10-18
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22. Soft-Shell Crabs 2003-10-25
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23. Stocks 2003-11-01
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24. Thanksgiving Beginnings and Ends 2003-11-08
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25. Vinaigrettes 2003-11-15
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26. Cooking with Wines 2003-11-22
